Experience the authentic aroma and superior quality of our carefully aged basmati rice collection
Discover our range of premium basmati rice varieties, each with unique characteristics to elevate your meals
Classic long grain basmati aged to perfection — fluffy, fragrant, and naturally aromatic.
Premium extra long grain basmati — grains elongate up to twice their length when cooked.
Parboiled sella basmati with extra-long grains — firm, non-sticky, and nutritious.
Golden parboiled basmati with a rich hue, firm grains, and exceptional aroma.
Whole grain basmati with bran intact — nutty, nutritious, and rich in fibre.
Signature extra long grain basmati, aged to perfection with iconic Kartarpur heritage.
Premium extra long grain basmati aged to perfection — fluffy, fragrant, and pure.
Premium aged white basmati with signature aroma and fluffy texture.
Whole grain basmati with nutty flavour and extra nutrition from the bran layer.
Parboiled basmati that stays firm and separate, perfect for fried rice and pilafs.
Steamed basmati with enhanced aroma and extra-long grains for special occasions.